top of page

Culinary Experience Curated by

Celebrity Chef Camerron Dangerfield

FIRST COURSE

The Celestial

 Watermelon Wedge Salad

 WatermelonShaved Cucumber,  Pickled Radish, Wild Tomatoes & Carrot

Champagne & Lemon Vinaigrette. 

SECOND COURSE

 The Supernova

 Celestial Sushi Rolls

 

The Jupiter

 Shrimp Tempura, Avocado, Cucumber & Eel Sauce topped with Black Sesame 

The Neptune

 Crab Tempura, Avocado, Asparagus garnished with Micro greens, and Tobiko 

The Venus

 Cucumber, Avocado, Tomatoes, Red Onions, Asparagus,Lettuce and Yuzu Vinaigrette. 

THIRD COURSE

 The Big Bang 

Your choice of:

 

Seared Sea Scallop

 Saffron, Salmon Roe, Red pepper coulis 

Pan Seared Seabass

Lemon en Blanc - Shallot, Lemongrass, Seared Kale 

Stuffed Portabella Mushroom (VEG) 

Artichoke, Spinach, Asiago Cheese, Roasted Red Pepper Sauce

Waygu Filet

 Rosemary & Cognac Cream, Micro Greens 

Elevated Surf & Turf Menu Included with Eclipse & Big Bang Experiences

Twin Lobster Tail & Champagne Shaffron Butter 

FOURTH COURSE
The Eclipse

Chef's Selection

bottom of page